Drinks featured at Le Cellier:
Le Cellier Caesar
A Canadian favorite with Iceberg Vodka, Clamato juice and seasonings
- 1 part Iceberg Vodka, 3 parts Clamato juice, dash of Worcestershire (Duffy's sauce is the real thing if you can find it), dash of Tabasco, pinch of salt and two pinches of ground celery seed. Stir or shake well and garnish with a stalk of celery.
Combination of Iceberg Vodka, Chambord, cranberry & orange juices
- 2 parts Iceberg Vodka, 1 part Chambord, 1.5 parts cranberry juice, 1.5 parts orange juice. Shake vigorously with ice and strain into a martini glass.
Traditional style with Iceberg Vodka and dry vermouth with an olive or twist
- Pour a small amount of dry vermouth into a chilled martini glass, tilt the glass so the vermouth coats the interior of the glass and pour out the rest. Shake the vodka with ice and strain into the prepared glass. Garnish with a spanish olive or a lime or lemon twist.